CULINARY OCCASIONS
Celebrate May Day with Sausage & Suds


Loreley Restaurant & Biergarten is at it again this season and will be celebrating May Day on April 28th. They will be kicking off beer garden season with Tanz in Den Mai (dance into May) festivities. There will be special spring beers and sausage platters available from April 28th to May 3rd during Loreley's 9th Annual Sausage Fest. But let's stick to what's going down on May Day.

RESTAURANT OPENINGS
Ask Me About My Wiener

If there is one thing New York knows it's hot dogs. So when something new and exciting comes along, we jump all over it. This is exactly the case with Brats: Dogs and Wieners, the new addition to Daniel Angerer’s (Chef of Klee Brasserie) list of accomplishments (coming in 2nd place next to his breast milk cheese experiment).

This 24 seat hot dog and sausage bar features 3 varieties of specialty Franks: Classic, Designer, and Gourmet. All of which will impress and expand even the most adventurous hot dog connoisseur’s taste buds.