FOODIE TOP 100 RESTAURANTS WORLDWIDE by Glam Media. Chronicle Books /August 2013/ $19.99/ ISBN 9781452127910
Most people are so blinded by the neon lights of the Strip that they forget all aspects of Vegas that don't involve boas, stripper heels, or some sort of magical illusion. But on Wednesday's episode of Top Chef Masters Rick Moonen of RM Seafood in Mandalay Bay showed America what they were missing out on.
Foodies are overcome by the unique dishes on the menu from Oprah's favorite seafood chef.
Moonen and his executive-chef Adam Sobel have complete control in the shopping, cooking, and preparation for the new bill and it sounds like are they loving every minute of it.