HALLOWEEN GUIDE
Terrifying Tipples: Recipes From Around the Country

Countdown to Halloween: 1.5 weeks.

With the goriest of holidays right around the corner, it's no surprise that Halloween is one of the best excuses to get drinking. Whether you hail from Texas, Florida, Boston, or beyond, we've got a round-up of the best cross-country spots to imbibe, as well as recipes you can whip up yourself in case you are too much of a zombie to leave the house!

Corpse Reviver #2 (Served at Peche, Austin, TX)

1 oz. gin

1 oz. Cointreau