Moscow Mule
1.7 oz. of Russian Standard
5 oz. of ginger beer
Serve it in a copper mug and garnish it with a lime wedge. Enjoy!
Electrolyte (served Upstairs at Kimberly Hotel)
4 big chunks fresh watermelon- muddled
½ oz. pineapple juice
juice from half a lemon
1½ oz. vodka (non-flavored)
Serve in a highball glass with ice and a vertical watermelon slice garnish.
Broken Basil
2 oz. Broken Shed Vodka
crushed basil leaves (generous amount)
