Get your hot schnitzels at Loreley Restaurant & Biergarten's first annual Schnitzelfest, a six day celebration from November 5-10th. Don't be too quick to don your German gear though, these schnitzels will be taking you on a world tour, with influence from Japan, Switzerland, France, and more. Chef Torsten Ziebold has created a special menu just for the event, containing 11 different schnitzels. There will be two vegetarian options, along with other creative interpretations of the beloved dish. Prices will range from $16-$18 for these hot commodities.