Food lovers now seem to have more mediums than ever to showcase their knowledge, passion, and experimentations. Anyone with the desire to do so can easily start their own food blog, and even food photography has changed with the ubiquitousness of cell phone cameras that enable aspiring food writers and casual gourmands, alike, to document their meals, recipes, shopping excursions and anything else they deem interesting. This, of course, has spawned apps like Instagram that allow you to take photos with your phone, edit them and share them on Facebook, Twitter, Tumblr, or one of the many other platforms used by foodies today. With SOBEWFF occurring next week, Evian has teamed up with TV personality Chef Richard Blais, who will be taking over the French mineral water’s @evianwater Instagram account to bring us behind-the-scenes views of the food festival. To lead up to the event, Chef Blais is inviting all foodies everywhere to upload their own culinary creations to Evian’s Instagram account as part of #evianeats Foodie Photo Series.
Starting today, February 15th, check out Evian’s Instagram account for a daily food theme, and if you have a great photo of your culinary masterpiece that follows that same theme, make sure to share it on Instagram or Twitter using #evianeats. Daily, the folks at Evian will select their picks for best pics and post it on their multiple social media sites, giving foodies the exposure we all so desire.
Evian’s Foodie Photo Series culminates on Thursday, February 21st, when the South Beach Wine & Food Festival kicks off and Chef Blais takes over the Instagram account to bring us footage of all the goings-on of one of the biggest food events of the year that include celebrity chefs, tastings, lectures, and so much more. Make sure to check out Evian’s Instagram page on February 23rd and February 24th at 12:00 PM Eastern Time for Chef Blais’ footage.
For those attending the Grand Tasting Village as part of the food festival next weekend, Evian will also be there with an interactive photo booth in promotion of Evian’s Live young ® philosophy. And, of course, there will be lot’s of refreshing Evian water for all!
Evian’s Foodie Photos Series starts today, February 15th, and continues until Thursday, February 21st.
Chef Richard Blais will be uploading his SOBEWFF footage on Saturday, February 23rd, and Sunday, February 24th at 12:00 PM Eastern Time.
For more information, please visit:
Facebook: http://facebook.com/evian
Twitter: http://twitter.com/evianwater
Instagram: evianwater #evianeats