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Bubbly & Rosy!
A Champagne Salad?
  • This is a simple, simple salad that will add a sparkle to your New Year's Dinner.
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    2 tbsp Champagne vinegar
    1/2 tsp salt
    1/4 tsp black pepper
    1/4 cup plus 1 tbsp mild olive oil
    8 cups loosely packed mixed young red lettuces (red leaf, lolla rossa, red oak and red romaine) torn into bite-size pieces
    4 cups loosely packed mixed young red greens (red endive, baby kale, chard, radicchio and red mustard) torn into bite-size pieces

    Whisk together vinegar, salt, and pepper in a large bowl, then add oil in a slow stream, whisking until emulsified. Add lettuces and greens and toss to coat. Serve immediately.