If you've always wanted to experience the days of Prohibition, your chance has come. From the chefs that brought you Dine Titanic, Prohibition NYC is now bringing 160 lucky revelers to experience a once in a lifetime culinary experience with Rob McCue and Adam C. Banks. During the 1920s, speakeasies popped up all over the city, frequented by the elite and fashionable. Taking off on this concept, the event, which will be held on April 20th at 1pm, is highly exclusive. VIP tickets are already sold out, but now's your chance to snag a coveted ticket for $125 (here). In typical speakeasy fashion, only those that purchase tickets and follow the protocol will be granted entrance. The exact location of the cocktail party will be kept a secret until 48 hours prior to the event. The chefs have created a unique tasting menu working off of the traditional '20s cocktail menus, which will be served along with period cocktails and a modern twist on the roaring '20s. Period dress is also strongly encouraged. After all, if you're going to partake in a speakeasy, you might as well look the part.